Becel Original Margarine is a creamy, versatile spread made with a blend of canola, sunflower, and soybean oils, providing a delicious buttery taste while being a healthier alternative to butter. With 80% less saturated fat than dairy butter and 0g trans fat, it’s a great choice for those looking to maintain a balanced diet without compromising on flavor.
This margarine is perfect for spreading on toast, bagels, or muffins, as well as for sautéing vegetables, making creamy sauces, and baking cakes, cookies, or pastries. It blends effortlessly into mashed potatoes, pasta dishes, and homemade soups, adding a smooth texture and light buttery taste.
In Latin cuisine, margarine is often used as a butter substitute in recipes like tamales, empanadas, and pan dulce (sweet bread), helping to achieve a soft and moist texture. It can also be used for frying plantains, making tortillas, or adding richness to traditional desserts.
With Becel Original Margarine, you can enjoy a healthier, plant-based option for all your cooking, baking, and spreading needs!
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